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Bacon

Double Smoked Bacon, Classic Cut

Our Double Smoked Classic Cut Bacon goes through a longer smoking process to achieve a bolder smoky flavor. Double down on smoky goodness.

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Ingredients

Cured With: Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

Suggested Recipes

Loaded Fries with Doubled Smoked Bacon
alarm
30 mins
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6 Servings
alarm30 mins
schoolBeginner
restaurant_menu6 Servings

Loaded Fries with Doubled Smoked Bacon
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(0 Reviews)
Bacon-Wrapped Dates with Goat Cheese
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30 mins
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6 Servings
alarm30 mins
schoolBeginner
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(0 Reviews)

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