Bacon Onion Rings with Chipotle Crema
2 tbsp bacon fat, reserved from frying bacon
Recipe for Chipotle Crema
Combine all ingredients but seasonings, and season with salt and pepper. (Amount of chipotles can be adjusted to personal taste).
Optional: Add a small amount of bacon rendering into the sauce for additional flavor.
In large heavy-bottomed pot, heat vegetable oil to 350°F.
In medium bowl, whisk milk, bacon fat, flour, baking powder and paprika until smooth.
Add minced bacon and stir to combine.
Dip onion rings into batter, covering completely. Carefully add to oil and cook in batches until golden brown.
Remove and season with salt.
Serve with Chipotle Crema.