Bacon Ranch Dip
Total Time24 mins
Skill LevelBeginner
Servings4
Total Time24 mins
Skill LevelBeginner
Servings4-6
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Key IngredientPremium Double Smoked Double Thick Cut Bacon, 12oz
AboutThis bubblin’ hot ranch dip with Premium Double Smoked Double Thick Bacon is the perfect party appetizer when you’re in a time pinch. Serve with toasted bread and it just might turn into a meal!
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Ingredients
6 slices Farmland Premium Double Smoked Double Thick Cut Bacon 16 ounces Whipped Cream Cheese 8 ounces Swiss Cheese, shredded 1 Green onion, diced 3 ounces Ranch Dressing 1/2 teaspoon Salt 1/2 teaspoon Black Pepper 1 French Baguette, thinly sliced and toasted
Key Ingredient
Premium Double Smoked Double Thick Cut Bacon, 12oz
Premium Double Smoked Double Thick Cut Bacon, 12oz 
Key IngredientPremium Double Smoked Double Thick Cut Bacon, 12oz
Directions
1Preheat oven on low broil
2Cut baguette into thin slices and toast until golden brown. Set aside
3Mix all of the above ingredients into a baking dish and spread out evenly
4Broil for 10 minutes or until golden brown
5Serve warm with toasted bread
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