- 1 lb. Farmland Hickory Smoked Bacon, cut into 1 inch pieces1 lb.
- 8 oz. Rotini pasta8 oz.
- 3 whole Large of tomatoes, cut into 3/4 inch cubes3 whole
- 1/2 cup(s) Sliced celery1/2 cup(s)
- 1/4 cup(s) Finely chopped red onion1/4 cup(s)
- 16 oz. Bacon ranch salad dressing16 oz.
- Leaf lettuce
Cook pasta according to package directions; drain and rinse with cold water. Cook bacon according to package directions; drain.
In large bowl, mix together cold pasta, bacon, tomatoes, celery and onions. Add salad dressing; toss to coat.
Serve on lettuce leaves.
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