Ingredients
1 Package
Farmland Classic Sliced Ham
1 Package
8
Large Eggs
8
8 Ounces
Gruyère Cheese, shredded
8 Ounces
1 Teaspoon
Salt
1 Teaspoon
1 Teaspoon
Black Pepper
1 Teaspoon
4 Tablespoons
Fresh Parsley, diced
4 Tablespoons
Directions
Lightly spray a muffin tin with non-stick spray
Layer 2 slices of black forest ham to form a cup inside the muffin tin. Repeat the process until you have 8 individual ham cups
Place 1 ounce of shredded Gruyère cheese in each cup
Crack an egg and place inside each cup
5. Bake at 350°F. Garnish each cup with parsley, salt and pepper. Serve hot
Home to honest-to-goodness goodness
