Hawaiian Pizza
Total Time35 mins
Skill LevelBeginner
Servings4
Total Time35 mins
Skill LevelBeginner
Servings4
Share

Key IngredientDiced Ham, 16oz
AboutSay aloha to this Hawaiian Pizza made with our Diced Ham, pineapple, and melty mozzarella. It’s a delicious diversion from the usual fare and delivers sweet-savory island vibes in every bite!
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Recipe by
Ingredients
1 Cup Farmland Diced Ham 1 1/2 Pounds Store-Bought Pizza Dough 2 Tablespoons Olive Oil 1/2 Cup Pizza Sauce 2 Cups Shredded Mozzarella Cheese 1/4 Cup Parmesan Cheese 2 Ounces Pineapple Tidbits, Drained 1 Tablespoon Italian Parsley, For Garnish
Key Ingredient
Diced Ham, 16oz
Diced Ham, 16oz
Key IngredientDiced Ham, 16oz
Directions
1Preheat the oven to 425ºF
2Coat a 12-inch cast iron skillet with olive oil. Place the rolled-out pizza dough into the skillet
3Spread pizza sauce on the pizza crust. Sprinkle the mozzarella and parmesan cheese on top, then the diced ham and pineapple tidbits
4Place pizza oven bake 20-25 minutes or until golden brown and bubbly
5Remove from the oven and allow to rest for about 3-4 minutes. Top with Italian parsley, slice and serve
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