Key IngredientClassic Sliced Ham, 32oz
AboutBite-size is always the right size, especially on game day, and these Hot Ham and Cheese Sliders don’t disappoint—toasted slider rolls slathered in apple butter mustard topped with our savory Classic Sliced Ham, sautéed onions, and tangy cheddar. Fair warning: They’ll be gobbled down in seconds flat, so be sure to make extra!
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Recipe by
Ingredients
14 ounces Farmland Classic Sliced Ham 12 Slider Rolls 6 Cheddar Cheese Slices, Cut Into Quarters 2 tablespoons Unsalted Butter 2 cups Yellow Onion, Sliced
2 tablespoons Brown Sugar 1/2 cup Whole Grain Mustard 1/4 cup Apple Butter
Key IngredientClassic Sliced Ham, 32oz
Classic Sliced Ham, 32ozKey IngredientClassic Sliced Ham, 32oz
Directions
1Heat a heavy sauté pan over medium-high heat.
2Add the unsalted butter to the pan. When it begins to foam, add the onions and sauté until tender and translucent.
3Add the brown sugar, reduce heat to medium low, and cook, stirring frequently until caramelized.
4Remove the onions from the heat and reserve.
5Combine the mustard and apple butter, and reserve.
6Heat a griddle over medium high heat.
7Toast the slider rolls on the griddle, transfer to a plate, and reserve.
8Heat the ham on the griddle, moving frequently until just warmed through and beginning to brown slightly.
9To assemble: Spread a bit of the apple mustard over each of the bottoms of the rolls. Place two quarter slices of cheddar cheese on each. Divide the ham over the rolls, top with some of the onions, dress the tops of the rolls with some of the apple mustard, and top each sandwich.
10Serve warm.
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