Ingredients
1 package
Farmland® Original Pork Sausage Roll
1 package
3 tablespoons
Flour
3 tablespoons
1 can
Evaporated Milk
1 can
1/2 cup
2% Milk
1/2 cup
Salt and Pepper
6
Buttermilk Biscuits
6
Directions
In medium skillet, brown sausage over medium-high heat until no longer pink. Break into small pieces with spatula while cooking.
Reduce heat to medium, stir in flour. Cook and stir 2 minutes.
Slowly whisk in evaporated milk and 2% milk. Continue cooking and stirring until desired thickness. Add salt and pepper to taste. Serve gravy over warm biscuits.
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