Ingredients
12 Slices
Farmland Hickory Smoked Classic Cut Bacon, cooked halfway
12 Slices
6
Farmland Original Pork Sausage Links
6
6
Large jalapeños, seeded and cut in half Lengthwise
6
8 ounces
Whipped cream cheese
8 ounces
2 tablespoons
Chipotle powder
2 tablespoons
Directions
Preheat the grill to 350ºF
Mix the cream cheese and the chipotle powder together in a bowl.
Place the cream cheese mixture into the jalapeño halves then stuff the sausage link into the cream cheese mixture
Wrap each jalapeño half with one slice of the half-cooked bacon
Turn two burners off on the grill and place the jalapeños on the side that is off allowing the items to cook indirectly for 30-45 minutes or until the bacon is crispy.
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