Sausage-Stuffed Jalapeños Wrapped with Bacon

Name: Sausage-Stuffed Jalapeños Wrapped with Bacon
Prep time: 20 min
Cook time: 30 min
Yield: 4-6
Ingredients: Farmland Hickory Smoked Classic Cut Bacon; Farmland Original Pork Sausage Links; Large jalapeños; Whipped cream cheese; Chipotle powder

Total Time:

50 mins

Skill Level:

Beginner

Servings:

4 Servings

These sausage-stuffed jalapeños wrapped with bacon check all the boxes in the flavor department—smoky, creamy, and spicy. The perfect winnin… View More

These sausage-stuffed jalapeños wrapped with bacon check all the boxes in the flavor department—smoky, creamy, and spicy. The perfect winning combo that will wow your crowd every time you serve ‘em

Print:

Total Time:

50 mins

Skill Level:

Beginner

Servings:

4 Servings

Ingredients

Original Pork Sausage Links, 8ct

12 Slices Farmland Hickory Smoked Classic Cut Bacon, cooked halfway12 Slices
6 Farmland Original Pork Sausage Links6
6 Large jalapeños, seeded and cut in half Lengthwise6
8 ounces Whipped cream cheese8 ounces
2 tablespoons Chipotle powder2 tablespoons

Instructions

Preheat the grill to 350ºF
Mix the cream cheese and the chipotle powder together in a bowl.
Place the cream cheese mixture into the jalapeño halves then stuff the sausage link into the cream cheese mixture
Wrap each jalapeño half with one slice of the half-cooked bacon
Turn two burners off on the grill and place the jalapeños on the side that is off allowing the items to cook indirectly for 30-45 minutes or until the bacon is crispy.

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