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Side Dish

Savory Sausage Stuffing

Holiday dinner has never been more delicious thanks to this savory sausage stuffing recipe.

Holiday dinner has never been more delicious thanks to this savory sausage stuffing recipe.

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Savory Sausage Stuffing
alarm
Total Time:
0 mins
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Skill Level:
Intermediate
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Servings:
1 Servings

Ingredients


Product ImageOriginal Pork Sausage Roll, 12 oz.
1 package
Farmland® Original Pork Sausage Roll
1 package
2 cups
Onion
2 cups
1 1/2 cups
Celery
1 1/2 cups
8 oz.
Fresh Mushrooms
8 oz.
1 sleeve
Saltine Crackers
1 sleeve
16 oz.
Chicken Broth
16 oz.
2
Eggs
2
1 1/2 tablespoons
Poultry Seasoning
1 1/2 tablespoons
12 cups
Bread Cubes
12 cups

Directions


  1. Crumble sausage into large skillet; cook over medium-high heat until almost browned. Add onions, celery and mushrooms to sausage; sauté until tender-crisp.

  2. Combine bread, crackers and poultry seasoning in large bowl. Pour sausage and vegetables over bread; stir together.

  3. Stir in enough chicken broth to moisten stuffing. Stir in eggs. Pour into well-greased 3 1/2-quart slow cooker. Cook on high 1 hour; turn to low and cook an additional 4 to 6 hours.

Home to honest-to-goodness goodness

Ingredients


1 package
Farmland® Original Pork Sausage Roll
1 package
2 cups
Onion
2 cups
1 1/2 cups
Celery
1 1/2 cups
8 oz.
Fresh Mushrooms
8 oz.
1 sleeve
Saltine Crackers
1 sleeve
16 oz.
Chicken Broth
16 oz.
2
Eggs
2
1 1/2 tablespoons
Poultry Seasoning
1 1/2 tablespoons
12 cups
Bread Cubes
12 cups

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