Ingredients
6 Slices
Farmland Hickory Smoked Bacon, Cooked and Crumbled
6 Slices
1 Bag
Frozen Tater Tots
1 Bag
3
Large Eggs
3
3 Teaspoons
Scallions, sliced
3 Teaspoons
2 Cups
Cheddar cheese
2 Cups
Directions
Preheat oven and cook tater tots according to instructions on bag.
In a medium skillet, cook 6 pieces of bacon until crispy. Crumble into 1/2 inch pieces and set aside.
In the same skillet, scramble 3 large eggs.
Remove tater tots from the oven and top with eggs, bacon and cheese evenly.
Return to oven for 5 minutes or until cheese is melted.
Remove from oven, and let cool for 5 minutes, then top with scallions.
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