Loaded Crispy Breakfast Tots
Total Time40 mins
Skill LevelBeginner
Servings4
Total Time40 mins
Skill LevelBeginner
Servings4
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Key IngredientHickory Smoked Classic Cut Bacon, Family Pack, 22oz
AboutCrispy tater tots rise to new heights when loaded with our delicious Hickory Smoked Bacon, scrambled eggs, tangy cheddar cheese, and a sprinkling of fresh scallions—a savory, hearty way to start your day!
Let's CookFollow the directions below, fire up the kitchen, and get cooking! For the love of meat.
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Recipe by
Ingredients
6 Slices Farmland Hickory Smoked Bacon, Cooked and Crumbled 1 Bag Frozen Tater Tots 3 Large Eggs 3 Teaspoons Scallions, sliced 2 Cups Cheddar cheese
Key IngredientHickory Smoked Classic Cut Bacon, Family Pack, 22oz
Hickory Smoked Classic Cut Bacon, Family Pack, 22ozKey IngredientHickory Smoked Classic Cut Bacon, Family Pack, 22oz
Directions
1Preheat oven and cook tater tots according to instructions on bag.
2In a medium skillet, cook 6 pieces of bacon until crispy. Crumble into 1/2 inch pieces and set aside.
3In the same skillet, scramble 3 large eggs.
4Remove tater tots from the oven and top with eggs, bacon and cheese evenly.
5Return to oven for 5 minutes or until cheese is melted.
6Remove from oven, and let cool for 5 minutes, then top with scallions.
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