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Applewood Bacon Cheddar Quiche

Quiche is an impressive, ridiculously easy way to kick off a brunch, especially when it features our Premium Center Cut Applewood Smoked Thi View More expand_more

Quiche is an impressive, ridiculously easy way to kick off a brunch, especially when it features our Premium Center Cut Applewood Smoked Thick Cut Bacon, Fuji apples, tangy cheddar cheese, and fresh sage. So smoky-sweet. So heartwarming. So delicious!

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Applewood Bacon Cheddar Quiche
alarm
Total Time:
55 mins
school
Skill Level:
Intermediate
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Servings:
5 Servings

Ingredients


Product ImagePremium Center Cut Applewood Smoked Thick Cut Bacon
12 ounces
Farmland Premium Center Cut Applewood Smoked Thick Cut Bacon
12 ounces
1 cup
Yellow Onion, Diced
1 cup
2 cups
Fuji Apples, Peeled & Diced
2 cups
2 tablespoons
Fresh Sage, Minced
2 tablespoons
4
Eggs
4
1 1/3 cups
Half and Half
1 1/3 cups
1 cup
Cheddar Cheese, Shredded
1 cup
1
Unbaked Pie Crust
1

Directions


  1. Preheat oven to 400ºF.

  2. Heat a heavy-bottomed pan over medium heat and render the bacon until crispy.

  3. Remove the bacon from the pan to drain on paper towels, saving the fat for another use.

  4. In the same pan, sauté the onions, apples, and sage until tender. Remove from the heat and allow to cool slightly.

  5. While the bacon mixture is cooling, press the pie crust into a pie dish and bake for about 10 minutes, or until just golden brown.

  6. Drop the oven temperature to 325ºF.

  7. Whisk together the eggs, half and half, and cheese.

  8. Spread the bacon mixture evenly over the bottom of the par-baked pie shell.

  9. Pour the egg mixture over the top and bake for about 30-40 minutes, or until set and golden brown.

  10. Remove from the oven and allow to cool for 5-10 minutes. Slice and serve warm.

Home to honest-to-goodness goodness

Ingredients


12 ounces
Farmland Premium Center Cut Applewood Smoked Thick Cut Bacon
12 ounces
1 cup
Yellow Onion, Diced
1 cup
2 cups
Fuji Apples, Peeled & Diced
2 cups
2 tablespoons
Fresh Sage, Minced
2 tablespoons
4
Eggs
4
1 1/3 cups
Half and Half
1 1/3 cups
1 cup
Cheddar Cheese, Shredded
1 cup
1
Unbaked Pie Crust
1

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