French Toast Casserole with Sausage

Name: French Toast Casserole with Sausage
Prep time: 15 min
Cook time: 59 min
Yield: 6-8
Ingredients: Farmland Original Pork Sausage Roll, 1 pound; French bread, cubed; Large eggs; Milk, 5 1/2 cups; Salt; Granulated Sugar; Vanilla extract; Cinnamon; Nutmeg, 1/2 teaspoon

Total Time:

1 hr 14 mins

Skill Level:

Beginner

Servings:

6 Servings

This French toast casserole is the perfect make-ahead breakfast to feed hungry overnight guests—cubed French bread and Original Pork Sausage… View More

This French toast casserole is the perfect make-ahead breakfast to feed hungry overnight guests—cubed French bread and Original Pork Sausage tossed in a sweet-spicy egg mixture and baked until golden brown—what could be better?

Print:

Total Time:

1 hr 14 mins

Skill Level:

Beginner

Servings:

6 Servings

Ingredients

Original Pork Sausage Roll

1 pound

Farmland Original Pork Sausage Roll

1 pound

1 large loaf

French bread, cubed

1 large loaf

Large eggs

5 1/2 cups

Milk

5 1/2 cups

3/4 teaspoon

Salt

3/4 teaspoon

1/2 cup

Granulated Sugar

1/2 cup

2 teaspoons

Vanilla extract

2 teaspoons

1 teaspoons

Cinnamon

1 teaspoons

1/2 teaspoon

Nutmeg

1/2 teaspoon

Directions

Preheat the oven to 350ºF
Spread the bread cubes out on a sheet pan
Whisk together milk, eggs, salt, sugar, vanilla, cinnamon, and nutmeg
Place the bread along with the cooked crumbled sausage and place in a 9"x13" greased baking dish
Pour the mixture over the dish and bake for 1 hour
Dust with cinnamon and sugar

Home to honest-to-goodness goodness

Ingredients

Original Pork Sausage Roll

1 pound

Farmland Original Pork Sausage Roll

1 pound

1 large loaf

French bread, cubed

1 large loaf

Large eggs

5 1/2 cups

Milk

5 1/2 cups

3/4 teaspoon

Salt

3/4 teaspoon

1/2 cup

Granulated Sugar

1/2 cup

2 teaspoons

Vanilla extract

2 teaspoons

1 teaspoons

Cinnamon

1 teaspoons

1/2 teaspoon

Nutmeg

1/2 teaspoon

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